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Frittata with Mushrooms and Scallions

Adding water (instead of milk or cream) to the whisked eggs for this dish is a great way to make it more light and fluffy. The mushrooms are meaty and hearty without being heavy. Use mixed mushrooms or the same amount of other cooked vegetables for this. You w...

Prep Time:

24 mins



Italian American Forever

120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you’ll want to eat every night.

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