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Prep Time: 24 mins

Serves: 2-4

This is a tribute to my mother and the editing she did of Jim Lahey’s book My Bread. Jim came up with this concept of an easy loaf of bread that doesn’t require the kneading work and I have to say, it’s delicious. It’s rewarding ton make this yourself. My mom made this many times while she edited this book. Try it!


Cook With Me

For Alex Guarnaschelli,cooking has never been just about getting dinner on the table. With a legendary cookbook-editor mother (Maria Guarnaschelli) and afood-obsessed father, the….

Price: $35.00

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