
Quick and Easy Pickle
Prep Time:
24 mins
Serves:
6-8
8 ounces Campari (1 cup)
2 cinnamon sticks
2 whole star anise
1 teaspoon ground ginger
4 ½-inch thick slices of tangerine (skin and all), seeds removed
8 to 12 ice cubes
3 ounces dry gin (1/4 cup plus 2 tablespoons)
2 ounces sweet vermouth (1/4 cup)
Price: $35.00
24 mins
6-8
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