Ginger Pickling Liquid

This is one of my favorite pickling recipes. It can be used to pickle fruit like grapes and cherries!

Ingredients

1 ½ c rice vinegar

1 ½ c water

1 tbsp crushed coriander seeds

1 tbsp black peppercorns

Small knob of ginger, peeled into thin slices

2 tbsp salt

1 tbsp sugar

Instructions

Combine ingredients in a small saucepan and bring to a boil. Stir to dissolve salt and sugar. Simmer over low heat for 10 minutes. Leave to cool, then pour over the vegetable of your choice and refrigerate.

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Ginger Pickling Liquid

Ingredients

Instructions

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