Alex is featured in the February issue of Food & Wine Magazine!
AlexG_FoodWine_Feb2019Iron Chef and Food Network Celebrity Chef
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8 hours ago
I say no brine this year. Remove all wrapping from your turkey the night before & put in fridge without unwrapped so that the skin can dry out more. Will yield a crispier skin. https://t.co/sf1whfdAev
I say no brine this year. Remove all wrapping from your turkey the night before & put in fridge without unwrapped so that the skin can dry out more. Will yield a crispier skin. https://t.co/sf1whfdAev
